Peanut Cilantro Dip

Peanut Cilantro Dip

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A delicious and flavorful Thai-style dip that goes omnipotent like blithe veggies following asparagus, endive, or jicama. wish dipping French bread!

The ingredient of Peanut Cilantro Dip

  1. u00bd cup chunky peanut butter
  2. u00bd cup peanut oil
  3. u00bc cup red wine vinegar
  4. u00bc cup soy sauce
  5. u00bc cup open lemon juice
  6. 4 cloves garlic, minced
  7. 10 sprigs vivacious cilantro leaves, finely chopped
  8. 2 teaspoons crushed red pepper flakes
  9. 2 teaspoons minced lively ginger root

The instruction how to make Peanut Cilantro Dip

  1. In a food processor, adequately mix peanut butter, peanut oil, red wine vinegar, soy sauce, and lemon juice. fusion in garlic, cilantro, red pepper flakes, and ginger. Process until smooth. Cover, and refrigerate until serving.

Nutritions of Peanut Cilantro Dip

calories: 114.2 calories
carbohydrateContent: 3.2 g
cholesterolContent:
fatContent: 10.9 g
fiberContent: 0.9 g
proteinContent: 2.3 g
saturatedFatContent: 1.8 g
servingSize:
sodiumContent: 265.7 mg
sugarContent: 0.9 g
transFatContent:
unsaturatedFatContent:

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